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Two-Cheese Air Fryer Pizza Bagels

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When pizza sounds good but you want something simple, these cheesy bagel halves are a handy choice. The air fryer gives them a toasted base and beautifully melted topping without a long wait,, making this an approachable recipe even for a new cook.
Two-Cheese Air Fryer Pizza Bagels
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The Story Behind This Dish

A little note from the kitchen.

These Air Fryer Pizza Bagels bring together rich rich tomato sauce, melted cheese, and classic pizza seasoning in a warm, satisfying snack.. Optional toppings make it easy to prepare each bagel just the way your family likes it.

The bagel halves become lightly crisp around the edges while staying pleasantly chewy beneath the toppings. Provolone adds a smooth, savory layer, mozzarella creates a bubbly finish, and oregano brings familiar pizzeria flavor.

Make these when you need need a quick lunch, an after-school snack, or an easy weekend bite. Since every half can have different toppings, they are especially convenient when everyone at the table has their own favorite.

Two-Cheese Air Fryer Pizza Bagels

COURSE: Main Course DIFFICULTY: Easy
Recipe Thumbnail
PREP TIME 5 mins
COOK TIME 7 mins
TOTAL TIME 12 mins
SERVINGS 4 people

Ingredients

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Directions

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Chef's Note

Keep the bagel halves in a single layer so hot air can move around each one evenly.

Watch the bagels closely during the final minute, since air-fryer models can brown cheese at slightly different rates.

Use the crushed red pepper flakes only on the portions meant for anyone who enjoys extra heat.

Avoid piling on too many optional toppings, which can make the bagels difficult to move and prevent even heating.

Nutrition Facts

Serving: 4 serving
Calories: 960kcal
Protein: 32g
Carbs: 120g
Fat: 40g
Sugar: 16g
Fiber: 8g
Sodium: 800mg
Cholesterol: 80mg
Potassium: 400mg
Vitamin A: 40%
Vitamin C: 16%
Calcium: 32%
Iron: 24%

Popular Asked Questions

Q:

Do I need to preheat the air fryer?

A:
No preheating step is required for this method. Place the bagels directly into the 6-quart air fryer and begin toasting them at 350 degrees F.
Q:

How do I know when the pizza bagels are ready?

A:
Look for well-toasted bagel edges, fully melted cheese, and a few lightly browned spots across the top.
Q:

Can I leave off the crushed red pepper flakes?

A:
Yes. They are optional, so you can omit them for a milder flavor without changing the cooking method.
Q:

Why are the bagels toasted before adding the sauce?

A:
The initial 2-minute air-fryer step gives the cut surfaces a lightly toasted base before the sauce and cheeses are added.
Q:

Can each bagel half have different toppings?

A:
Yes. Add pepperoni, roasted red peppers, black olives, or banana pepper rings to individual halves according to each person's preference.

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